FOOD
SERVED DAILY 11 AM - 3 PM
SHAREABLES
served with dill ketchup
Ahi Tuna Tartare*… 12
sashimi grade, ginger, soy
Spicy Fried Shrimp … 12
sriracha aioli, scallions
SPECIALTIES
New England Lobster Sliders… 22
lemon aïoli, celery, onion, salt & pepper,
challah bun, choice of hand-cut fries or
house salad
Smoked Salmon Crab Cakes… 21
house smoked salmon, Dungeness crab,
celery, onion, mayo, pan seared with
spicy aioli and micro greens
Steakhouse Burger*… 18
1/2 lb. dry aged house grind, butter leaf,
heirloom tomato, red onion, American
cheese, Andy’s burger sauce, challah bun,
hand-cut fries
Halibut Tacos… 15
crispy fried halibut, napa slaw,
pickled onions, sriracha aioli
LUNCH
SALADS & SOUP
Chicken Cobb… 16
house greens, tomato, bacon, avocado,
blue cheese, cage free hard-boiled egg,
dill blue cheese dressing
Dungeness Crab Louie Wedge… 22
butter lettuce, fresh heirloom tomato,
green olives, fresh Dungeness crab, cage free
hard-boiled egg, 1000 island dressing
Caesar Salad… 10 / add chicken … 6
crisp romaine hearts, aged parmesan,
caesar dressing, garlic breadcrumbs
French Onion Soup… 9
gruyere cheese, crostini
SANDWICHES
Steak Sandwich … 18
marinated and grilled flat iron steak,
horseradish cream, blue cheese crust
caramelized onions, baguette
Chicken Bacon Club … 17
all natural chicken breast, candied pork
belly, butter lettuce, heirloom tomato,
baconnaise, challah bun
Oyster Po’ Boy … 16
crispy fried oysters, napa slaw, cajun
remoulade, Mama Lil’s peppers, baguette